Author: Deen Brothers
Juicy, beyond flavorful lamb meatballs served with plump farro and peas. I recommend serving with a mint pesto and lemon yogurt. This is great for a dinner party or dinner for a special occasion.
Author: Vodka & Biscuits
Sugar-free, dairy free butt definitely not flavor free. This eggnog is as delicious as regular eggnog, just lighter and better for you.
Author: Mom Loves Baking
Impress the whole family by making this Italian homemade bread with roasted garlic.
Author: Paula Deen
"A little indulgent, a little healthy, a lot of yum", this recipe stays true to that philosophy. Yes, it's veggie based and yes, it's indulgent. It's creamy, lemony, and cheesy. This is one of those dishes...
Author: The Devilish Kitchen
Vegetarian bolognese is a rich, luscious won't-miss-the-meat pasta sauce. Roasting cauliflower and mushrooms deepens the flavor of this satisfying dinner. Double the recipe to eat some now and freeze some...
Author: Sally Vargas
This Southern Cornbread Sausage Dressing combines delicious sausage, peppers, onions, and cornbread for the ultimate comfort food!
Author: Cooking with Tovia
Looking for an easy mac & cheese recipe? This Flamin' Mac & Cheetos from Delish.com is the best!
Filled with melted chocolate in a molten center, chocolate lava cakes are the ultimate dessert for Valentine's Day or any special occasion.
Break out your Instant Pot for Ree's ancho beef stew-it's spicy and delicious, and tastes amazing on a bed of cheesy grits.
Sweet, eggy and fragrant, this is sure to impress your family and friends.
Author: ZaTaYaYummy
Author: Paula Deen
Try Tom Kerridge's delicious brined pork belly and puy lentils with black cabbage salsa recipe.
Classic split pea soup! Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days.
Author: Elise Bauer
Author: Bobby Deen
This breakfast-for-dinner sandwich with potatoes is Ree's favorite at The Merc! Eggs, prosciutto, and fontina cheese make this sandwich a must-try-at any time of day.
Edible Reese's Cookie Dough, edible peanut butter cookie dough loaded with Reese's Peanut Butter Cups and Reese's Pieces in every bite!
Author: Paula Deen
Try making this easy fig and arugula pizza for dinner tonight. It's so easy and flavorful!
The beloved Buffalo Chicken Dip in its shareable, spreadable form, can now be transformed into the perfect sliders. Making these Buffalo Chicken Dip Sliders is easier than making the Buffalo chicken wings...
Author: Lauren Holdcroft at SideChef
The "Tangzhong" method is tried and true and will always yield a soft, moist and elastic bread texture. The buns will still stay moist even after few days!
Author: Bake with Paws
Once you try this smoked turkey recipe, you'll never cook turkey any other way.
Author: How to BBQ Right
Author: Jerry
Shami kebab are tender patties made with chicken and chana dal (yellow split peas), and then dipped in eggs and pan-fried. These kebabs are kid-friendly, naturally gluten-free, and so wholesome! This easy...
Author: Shireen Anwar
This Chicken Shish recipe is beautifully marinated in yoghurt, lemon and spices, which results in really tender chunks of meat ready for the BBQ.
Author: Damon Lee Fowler
Author: Candy Cheney
Try Gino D'Acampo's rigatoni with peas, porcini and creamy asparagus sauce and other easy Italian recipes at Red Online.
This delicious flatbread pizza is a fun twist for family dinner -- part Philly cheesesteak, part pizza. It's a great way to get kids to try peppers and onions, but let them build their own.
Author: Tiffany Dahle
Buttery and melt-in-your-mouth delicious, Christmas spritz cookies are festive and endlessly customizable. Plus, they can be made ahead for up to 1 month!
This zesty risotto is the ultimate comfort food, follow these easy steps when cooking for friends or family to show off with a new recipe! By Caithlin (@caithlincooks). 16 ingredients, including 4 chicken...
Author: Caithlin
Author: Paula Deen
I also got to enjoy these shrimp and grits. This recipe is alot easier than it looks and is actually very simple. The lemon, white wine, and chives keep the dish fresh and light. Shrimp and grits can sometimes...
Author: Chef Savvy
Take a gander at these cheesy chicken enchiladas. "To give a kick to my sour cream sauce," the author says, "I add serrano chiles and tomatillos."
Spring Chicken Pie blanketed in golden pastry dotted with herbs, the filling is a moreish mixture of tender roasted chicken and its sausage stuffing, leeks, bacon, and sweet Portabellini mushrooms. A splash...
Author: East After Noon
My favorite soup for winter. Warm, comforting and super filling. This soup is packed with protein and veggies to keep you feeling full and nourished.
Author: Hannah Howlett
Author: Faith Granger
A southern-fried treat using Cauliflower instead of chicken, and air-frying to eliminate the oil. Same great taste, only a whole lot healthier. Move over Col. Sanders, there's a new kid in town!
Author: Chuck Underwood
Make mashed potatoes in the Instant Pot or pressure cooker for Thanksgiving or just as an easy side dish! They're ready in about 30 minutes, from start to finish and are perfect every time. Add garlic...
Author: Coco Morante
This dip is perfect for entertaining on game day!
Author: Vodka & Biscuits
Author: Bobby Deen
I made Bacon-Wrapped Scallops with Chili Butter before Christmas and am only just now recovering from the bliss so I can tell you about them.
Author: Ree Drummond
Tom kha kai is a hot and spicy soup native to Laos and Thailand, typically prepared with coconut milk, chicken, and a delicious variety of vegetables, herbs, and spices. In the Thai language, it literally...
Author: Chef Savvy
Spinach and Ricotta Cannelloni: This classic Italian vegetarian main can be prepared ahead and cooked from frozen.
This lasagna recipe is super simple to make, and so flavorful. It's perfect for potlucks and other large gatherings. You'll never need another lasagna recipe!
Author: Ree Drummond
You won't believe how good this baked beans recipe tastes. Serve the dish at your next BBQ or as a side for dinner this week.
Mashed potatoes, but make 'em fancy. The trick is to press the cooked potatoes through a wire mesh sieve to get the lumps out, which leaves them with a smooth, creamy texture without getting gummy....
Author: SideChef
Talk about comfort food. Making whoopie pies is fun and there are limitless combinations of flavors. These whoopie pies are chocolaty, rich, and delicious.
Author: Just Jan's